Provides overall leadership, supervision and direction on shift operations in order to consistently meet or exceed the guest experience.Manages the employees and activities of the bar. Ensures beverage quality, cleanliness, and guest satisfaction. Monitoring and reviewing information from supplies, events, or the environment, to detect or assess problems. Providing guidance and direction to emp...
Store Number: 703 Drive your Future! Pilot Flying J is committed to making life better for Professional drivers. Pilot Flying J has over 650 retail locations and is the largest operator of travel centers and travel plazas in North America. With over 350 restaurants, we are one of the largest restaurant franchisees in America. We serve our customers 24 hours a day, 365 days a year. If you are cu...
Be A Part Of What's Trending At Today's Chili's. Make Money. Grow Your Career. Be a Chilihead. Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's . If you take pride in great team work and want to make money while growing your career with a flexible schedule, then we want to hear f...
Overview If you are a positive, energetic person looking for a career that offers an excellent compensation package and the chance for advancement, Braum's is the place for you! We offer excellent benefits and a top of the line bonus program. Bonus is guaranteed for first 12 weeks at maximum level and is paid bi-weekly. Position: General Manager Experience: 3 years Annual Compensation: $81,000 ...
Overview The Cook serves our Guests in multiple capacities in the kitchen of Cracker Barrel Old Country Store and Restaurant, including Grill Cook, Prep Cook, and Backup Cook. The Cook always uses Cracker Barrel's recipes and methods of food preparation to prepare from scratch, home style recipes. The Cook has an opportunity to prepare sweet offerings from our fluffy buttermilk pancakes to savo...
Overview The Server performs guest service in the dining room by making sure that all dining room guests are seated at clean and properly set up tables, that all guests receive prompt attention, have their orders promptly prepared and served, and that tables are cleaned and ready for the next guests. The server cheerfully serves guests by offering them assistance in ordering their food. This is...
Job Title: KITCHEN MANAGER Department: Back of House or BOH (we call it Heart of House or hear internally) Supervisors: General Manager and Director of Food Experience Licensing Required: Serve Safe Manager Job Description: The role of the Kitchen Manager is to oversee operations concerning food quality and appearance. The KM is responsible for managing daily preparation of food items in all st...
Who says you can't choose your family? We believe in exceeding our employees' expectations by treating them like family and acknowledging them as our most valuable assets. We can't operate a great business without great people, and we take that seriously by showing our employees how much they mean to us every day. What's in it for you? The opportunity to use the sum of your life's experiences a...
Who says you can't choose your family? We believe in exceeding our employees' expectations by treating them like family and acknowledging them as our most valuable assets. We can't operate a great business without great people, and we take that seriously by showing our employees how much they mean to us every day. We are looking for employee-focused leaders to fulfill management position. What'...
General ManagerRestaurant General Manager (GM) is responsible for the overall success of the restaurant.The GM must be energetic, committed, and a goal-oriented professional. The GM will oversee all facets of operation for one Arby's restaurant, including customer satisfaction, operations, sales, profits and staff development. As GM, you will be accountable for the attainment of agreed-upon goa...
Hosts/Hostesses starting at $9 per hour!Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion for having fun!We also have a passion for developing our Team Members! Did you know over 40% of our Managers were Team Members at one time? Many of these individuals are now General Managers, Regional Directors and Corporate Lea...
Line Cooks - Start at $11 per hour!Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion for having fun!We also have a passion for developing our Team Members! Did you know over 40% of our Managers were Team Members at one time? Many of these individuals are now General Managers, Regional Directors and Corporate Leaders!...
Line Cooks starting at $11 per hour!Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion for having fun!We also have a passion for developing our Team Members! Did you know over 40% of our Managers were Team Members at one time? Many of these individuals are now General Managers, Regional Directors and Corporate Leaders...
Job Description *If you would like to attach a resume to your application, you must do so at the time the application is submitted*The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer. Today, Torchy's Tacos operates dozens of locations across multiple states, all with the determination to deliver on our "Damn Good" food promise. The Torc...
Sodexo is hiring a full-time Food Service Workers at SSM Health St. Anthony Hospital to work a 1:00pm - 8:30pm, varying shifts including weekdays, weekend and holidays!Job Overview:The Food Service Worker may work anywhere on property where food is prepared. This person will assist in setup and serving of food from counters and steamtables. Duties will include cleaning and sanitizing equipment ...
Job Title: KITCHEN MANAGERDepartment: Back of House or BOH (we call it Heart of House or hear internally)Supervisors: General Manager and Director of Food ExperienceLicensing Required: Serve Safe ManagerJob Description: The role of the Kitchen Manager is to oversee operations concerning food quality and appearance. The KM is responsible for managing daily preparation of food items in all statio...
Job DescriptionReports To: Food & Beverage DirectorSupervises: Bartenders, Cocktail Servers, Bar backsGeneral Purpose: In conjunction with the Food & Beverage Director, The Beverage Director creates and manages the beverage program for the restaurant and Banquets & Catering (B&C) departments. Specific Responsibilities:Meets and exceeds each guest's highest expectations for delivery, presentatio...
Unit Description Sodexo is seeking a Chef Manager for Moore Norman Technology Center in Norman, OK. Moore Norman Technology Center is a public career and technology education center with two campus locations in Oklahoma, The Franklin Road Campus in Norman and the South Penn Campus in South Oklahoma City. MNTC is part of the Oklahoma Department of Career and Technology Education system. Sodexo m...
Job DescriptionYou are a Cook that takes pride in your food presentation and taste. You understand the importance of maintaining consistent food preparations and presentation. You enjoy preparing food and cooking to order. You understand the importance of maintaining the kitchen, food storage, and meeting Health Department guidelines. You are the expert in the kitchen.As a Cook, you willSets up...